Tuesday, April 20, 2010
Brownies anyone ?
2 1 ounce squares unsweetened chocolate
3/4 cup coconut oil
1 cup organic sugar
1/2 tsp. vanilla
6 beaten eggs
3/4 cup sifted coconut flour
1/2 tsp. baking powder
1/2 tsp. fine ground Himalyan salt
1 cup chopped walnuts or pecans
In a saucepan, heat the chocolate and the coconut oil over low heat, stirring until melted. Remove from heat. Mix in sugar, eggs and vanilla. Stir in remaining ingredients. Spread evenly in a greased and lightly floured dish 8x8x2. Bake at 350 degrees F (175 C)for 30 minutes. Cool and cut into 2 inch squares. Makes 16 brownies
On my to try list for next month !